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⚖️ BMI Calculator

Enter your height and weight to instantly calculate your Body Mass Index. Includes both WHO and Asian (Korean) classification standards.

BMI (Body Mass Index)
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BMI
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kg/m²
WHO Classification
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Asian Classification
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Normal Weight Range
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kg

📐 Formula

BMI = Weight (kg) ÷ Height (m)² Example: Height 170cm, Weight 65kg → BMI = 65 ÷ (1.70)² = 65 ÷ 2.89 = 22.5
Category WHO Standard Asian Standard
UnderweightBelow 18.5Below 18.5
Normal18.5 – 24.918.5 – 22.9
Overweight25.0 – 29.923.0 – 24.9
Obese Class I30.0 – 34.925.0 – 29.9
Obese Class II35.0 and above30.0 and above

💡 Examples

Example 1 – Normal Weight
Height
170cm (5'7")
Weight
65kg (143 lb)
BMI
22.5 → Normal (WHO), Normal (Asian)
Example 2 – Overweight by Asian Standard
Height
175cm (5'9")
Weight
80kg (176 lb)
BMI
26.1 → Overweight (WHO), Obese Class I (Asian)

❓ Frequently Asked Questions

BMI (Body Mass Index) is a number calculated by dividing weight in kilograms by height in meters squared. Recommended by the WHO, it's the most widely used screening tool to assess whether an adult's weight is healthy.
According to WHO, 18.5–24.9 is normal. The Asian standard (used in Korea, Japan, and China) is stricter: 18.5–22.9 is normal, 23–24.9 is overweight, and 25+ is obese.
BMI can be misleading for athletes (high muscle mass makes BMI appear high without excess fat), pregnant women, adults over 65, and growing children. Direct body fat measurement is more reliable in these cases.
Research shows Asian populations have higher body fat percentages and greater risk of metabolic diseases (diabetes, hypertension) at the same BMI compared to Western populations. Countries like South Korea, Japan, and China therefore apply lower thresholds.
A sustainable approach combines moderate calorie reduction with regular aerobic exercise. Aim for 0.5–1 kg of gradual weight loss per week rather than rapid changes. Always consult a doctor or dietitian before starting a weight-loss plan.